The estate adjacent to the house in the lieu dit “En Chassipol” is surrounded by vines in the village of Chardonnay, the grape variety’s natal ground, in southern Burgundy. It faces a spectacular mosaic of Chardonnay vines, the estate’s ancestral parcels.
Jean-Sébastien has worked in the vines from an early age. The experience and values conveyed by his father gives him today all the thoroughness necessary to meticulously tend to this 100% Chardonnay vine heritage.
The nose is characterised by aromas of white fruit (wild peach, pear) and citrus fruit (lemon, grapefruit). The same aromatic profile is present on the palate with a mineral finish. It is a lovely wine with a fresh and acidulous edge.
Plots, between 5 and 75 years old, are exposed on different slopes in the villages of Chardonnay and Plottes. Some of the vines dive their roots into white, clay-limestone plots with poor soils but rich in active limestone, and others, into red, older and deeper soils.
Traditional Burgundian vinification with de-stemmed grapes and temperature control. Maturing on fine lees for 10 months in stainless steel vats.
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