This organic Coteaux Bourguignons is a complex wine with round and soft tanins, full of fresh.
Clayey-schisty-sandy soil on slope. Moderate yields and a late harvest ensure the maturity of the grapes.
Manual harvest at full maturity, whole or destemmed depending on the vintage and stem maturity. Temperature-controlled maceration in the beginning in order to manage alcoholic fermentation speed, daily pump-over and punching in the end.