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Domaine Xavier et Nicolas Barbet

Xavier and Nicolas Barbet are eighth generation descendants of the Jean Loron family. At the beginning of the 18th century, Jean Loron was already using the parcels in this area. In 2006, the two brothers Xavier and Nicolas bought the small family vineyard attached to the Moulin-à-Vent terroir.
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Wines Domaine Xavier et Nicolas Barbet

The location of the vines, planted in weathered granite soil, enables the grapes to ripen easily. The Moulin-à-Vent has firm yet full-bodied tannins that bode well for this wine in the future.

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The vines are located in the prestigious climats of “Champ de Cour”, “Les Pérelles” and “Les Bruyères des Thorins”. Champ de Cour: piedmont soil over old alluvial deposits. Les Pérelles: soil over weathered granite. Les Bruyères: half in weathered granite and half in old alluvial deposits.

Traditional Burgundy vinification methods with destemming and a long maceration followed by partial ageing in barrels.

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