The known origins of Domaine de la Rochelle date back to the 18th century. Bought in 1701, it was part of the Seigneurie de Chénas. In 1874, the estate belonged to the Sparre family, one of Sweden’s most illustrious houses whose ancestors played a part in the great history of France in the 19th century.
Cru Chénas will soon be part of the estate.
Surface area : 8.1 hectares
Vineyard : Thibaud Lemaitre, Rémi Vincent
Wine : Thibaud Lemaitre, Emmanuel Charpentier
Domaine de la Rochelle
AOP Moulin-à-Vent "Champ de Cour"
1,76 hectares nestled at the foot of the windmill. An array of fragrances that will evolve with ageing through aromas of roast, liquorice, kirsch and candied fruits.
AOP Saint-Amour
The vineyard stretches across a variety of terroirs composed of sandstone pebbles, clay or granitic sand. This wine is fleshy and fruity, with aromas of blueberry, kirsch and a spicy finish.
AOP Saint-Amour
Le Clos is an emblematic lieu-dit of Saint-Amour, covering 2.03 hectares with a south-west exposure. Aromas of small red berries intertwined with spicy notes of chocolate.
AOP Moulin-à-Vent
4,5 hectares spread over different lieux-dits : Aux Caves, La Rochelle, Les Verillats, Les Thorins, La tour du Bief. The vines are over 50 years old with a South-East exposure. Notes of fresh cherry and a touch of blackberry blend with a light vanilla flavour revealed by partial and controlled ageing in barrels.
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